how to make starbucks holiday drinks

Lucky Smart

2 min read

·

05-11-2024

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The holiday season is upon us, and there's nothing quite like the taste of Starbucks holiday drinks to get you in the festive spirit. Whether you're a fan of peppermint, caramel, or rich mocha flavors, making your favorite holiday drinks at home can be both fun and rewarding. In this guide, we’ll explore how to recreate some beloved Starbucks holiday beverages, complete with ingredients and step-by-step instructions.

Table of Contents

• 1. Peppermint Mocha
• 2. Eggnog Latte
• 3. Caramel Brulee Latte
• 4. Gingerbread Latte
• 5. Tips for Making Holiday Drinks
• 6. Conclusion

1. Peppermint Mocha

Ingredients

• 1 cup brewed coffee
• 1 cup milk (dairy or non-dairy)
• 2 tablespoons chocolate syrup
• 1/4 teaspoon peppermint extract
• Whipped cream
• Crushed candy canes for garnish

Instructions

1. Brew your favorite coffee.
2. In a small saucepan, heat the milk on medium until hot but not boiling. Stir in the chocolate syrup and peppermint extract.
3. Pour the hot coffee into a mug and add the chocolate-milk mixture.
4. Top with whipped cream and crushed candy canes for garnish.

2. Eggnog Latte

Ingredients

• 1 cup brewed espresso
• 3/4 cup eggnog
• Nutmeg for garnish
• Whipped cream (optional)

Instructions

1. Brew espresso using an espresso machine or strong coffee maker.
2. In a saucepan, heat the eggnog until steaming.
3. Combine the espresso and eggnog in a mug.
4. Garnish with a sprinkle of nutmeg and whipped cream if desired.

3. Caramel Brulee Latte

Ingredients

• 1 cup brewed coffee or espresso
• 1 cup milk (dairy or non-dairy)
• 3 tablespoons caramel sauce
• 1 tablespoon vanilla syrup
• Whipped cream
• Extra caramel sauce for drizzling

Instructions

1. Brew your coffee or espresso.
2. In a saucepan, heat the milk and whisk until frothy.
3. In a large mug, combine the coffee, caramel sauce, and vanilla syrup.
4. Pour the frothed milk over the mixture and top with whipped cream and a drizzle of caramel sauce.

4. Gingerbread Latte

Ingredients

• 1 cup brewed espresso
• 1 cup milk (dairy or non-dairy)
• 2 tablespoons gingerbread syrup
• Whipped cream
• Ground cinnamon for garnish

Instructions

1. Brew the espresso.
2. Heat the milk in a saucepan and whisk until frothy.
3. In a mug, combine the espresso and gingerbread syrup.
4. Pour the frothed milk over the espresso mixture.
5. Top with whipped cream and a sprinkle of ground cinnamon.

5. Tips for Making Holiday Drinks

• Adjust Sweetness: Feel free to adjust the sweetness of each drink by adding more or less syrup or sugar according to your taste.
• Milk Alternatives: Use non-dairy milk such as almond, oat, or soy for a dairy-free version of any drink.
• Add More Flavor: Enhance flavors by adding spices like cinnamon, nutmeg, or even a dash of vanilla extract.

6. Conclusion

Making Starbucks holiday drinks at home can be a delightful way to celebrate the season. With just a few ingredients and some simple steps, you can enjoy these festive beverages without leaving your kitchen. So gather your supplies, get cozy, and indulge in these delicious holiday drinks that are sure to warm your heart!

By following this guide, you can bring a little bit of the Starbucks holiday magic right into your home. Happy sipping and enjoy the festive flavors!